50g/1¾oz broccoli, cut into small florets
½ tbsp dried red chilli flakes
1 tbsp crispy onions
1 pack instant ramen noodles
½ tbsp mild chilli powder
1 tsp honey
½ tbsp rice wine vinegar
5g sesame seeds
1 tsp soy sauce
2 tbsp flavourless oil, such as vegetable or sunflower oil
1 free-range egg, room temperature